Banana Cream Cake

Banana Cream Cake
By tornadoughalli.com

A delicious white cake filled with banana pudding and frosted with a fluffy vanilla buttercream.

Prep time: 00:60
Cook time: 00:20
Total time: 00:80

Yield: 12 Servings

Ingredients:
2 1/4 cup all-purpose flour
2 tsp baking powder
1/2 tsp baking soda
1 tsp salt
3/4 cup butter softened
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Instructions:

Preheat oven to 350.

In bowl mix together your flour, baking powder, baking soda and salt and whisk until combined, set aside.

In another bowl beat together your butter and sugar until fluffy, add in your eggs 1 at a time until blended

etc

etc

For Full Instruction: tornadoughalli.com

Rated 4/5 based on 1907 Reviews